Sonoma County 1973 Vintage Report
Defining the 1973 vintage in Sonoma County requires looking beyond the averages, as it was a year of contrasting fortunes and precise timing.
The cycle began with a harmonious flowering period. Warm days (avg 22°C) allowed for an even fruit set, establishing the potential for a generous crop.
Summer turned up the intensity. With 16 days soaring above 35°C, the vines faced a stress test. Combined with a lack of rainfall (only 97mm total), this led to hydric stress that halted ripening in younger vines, though old vines with deep roots persevered. A key factor was the dramatic diurnal shift (15.1°C), ensuring that despite the daytime warmth, acidities remained razor-sharp.
Harvest proceeded under mixed skies, requiring agility to dodge the 30mm of rain that fell sporadically during the picking weeks.
**Style:** Rich, opulent, and structured wines built for the long haul.
About Sonoma County
Napa's laid-back neighbor, Sonoma is a vast region of microclimates. It excels in cool-climate Pinot Noir and Chardonnay from the coast, as well as robust Zinfandels and Cabernets from its warmer valleys.
Climatic Blueprint
Growing Degree Days (GDD)
Total Rainfall
Sunshine Hours
Diurnal Shift
Frost Days
Average Temperature
Historical Context (10 Years)
Comparison of growing season heat accumulation vs regional average.
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