Italy
Select a region to explore vineyards and wineries.
Tuscany
The heart of Italian wine, Tuscany is the land of Sangiovese. From the classic, savory Chianti Classico to the powerful, long-lived Brunello di Montalcino and the modern Super Tuscans, it combines history with innovation.
Piedmont
Often called the "Burgundy of Italy," Piedmont is the realm of the Nebbiolo grape. Its foggy hills produce Barolo and Barbaresco—wines of immense tannic structure, floral aromas, and exceptional longevity.
Veneto
One of Italy's most productive regions, famous for the rich, dried-grape Amarone della Valpolicella and the globally popular sparkling Prosecco.
Sicily
A Mediterranean island experiencing a wine renaissance. The volcanic soils of Mount Etna produce mineral-driven Nerello Mascalese, while Nero d'Avola thrives in the warm south.