Stellenbosch 1974 Vintage Report
Defining the 1974 vintage in Stellenbosch requires looking beyond the averages, as it was a year of contrasting fortunes and precise timing.
The cycle began with a harmonious flowering period. Warm days (avg 22°C) allowed for an even fruit set, establishing the potential for a generous crop.
Summer turned up the intensity. With 16 days soaring above 35°C, the vines faced a stress test. Combined with a lack of rainfall (only 143mm total), this led to hydric stress that halted ripening in younger vines, though old vines with deep roots persevered.
Harvest proceeded under mixed skies, requiring agility to dodge the 28mm of rain that fell sporadically during the picking weeks.
**Style:** Rich, opulent, and structured wines built for the long haul.
About Stellenbosch
The historic heart of South African wine, Stellenbosch is a mountainous region with diverse soils. It excels in Bordeaux blends and Pinotage, offering a style that bridges the Old and New Worlds.
Climatic Blueprint
Growing Degree Days (GDD)
Total Rainfall
Sunshine Hours
Diurnal Shift
Frost Days
Average Temperature
Historical Context (9 Years)
Comparison of growing season heat accumulation vs regional average.
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